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We Supply Food Manufacturers, Meal-Prep Companies, and Caterers with Powerful, Non-toxic, and Food-Safe HOCl Disinfectant.

Non-toxic Disinfectant for Food Production Facilities

Safe, effective, and FDA approved disinfectant for use around food.

Food and Food Production

Food and Food Production

According to the EPA, bacteria and germs are the second leading cause of foodborne illness in the U.S. Our non-toxic HOCl disinfectant solution can be used in high concentrations without the worry of contaminating food or food products and is safe for use on fruits, vegetables, and raw meats and fish. Because it breaks down into simple saline after use, it won’t alter the color or taste of produce, including leafy vegetables like lettuce, spinach, and herbs. When sanitizing food preparation surfaces, tools, and workspaces, our HOCl-based disinfectant can be used repeatedly without the worry of contaminating food or food products and is safe for disinfecting pots, pans, cooking surfaces, and kitchenware with no rinse required.

Work Environments

Work Environments

Our HOCl-based disinfectants have undergone significant laboratory testing, are EPA registered, and 99% effective against viruses, including coronavirus and the notoriously difficult to kill norovirus. They come ready to use and because they are completely non-toxic, eliminate the health risks associated with other chemicals. Our solutions let you increase disinfection safely and without the need for PPE or to evacuate environments. They produce no harsh fumes that can irritate eyes or airways and leave no harmful residue that could irritate even the most sensitive skin.

Cost Effective Total Disinfection

Cost Effective Total Disinfection

In consumer product reviews, electrostatic sprayers saved from 50-64% on solutions and 45-70% on the labor when compared to traditional sprayers. Electrostatics are the best way to apply disinfectants and require significantly less liquid disinfectant than traditional models, reducing overall and long-term disinfection costs. Choose from any of our compact cordless models that deliver 360° comprehensive coverage faster, with less waste, and without pooling. Electrostatic technology is ideal for treating areas large and small, significantly reducing manpower and labor. One person can disinfect an average room in under three minutes and up to 54,000 sq. ft. with a single gallon of solution in less than an hour.

The greatest concerns posed by CEO's, plant managers, and employees are answered by our HOCl-based disinfectants.

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HOCl is completely non-toxic to humans, plants, food, and animals, even in high concentrations

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Electrostatic sprayers reduce the risk of cross-contamination and prevent runoff for a 75 time reduction in waste*

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HOCl is on the EPA’s List N of approved disinfectants for eliminating dangerous bacteria, fungi, and viruses, including coronavirus and MRSA

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Electrostatic sprayers require significantly less liquid disinfectant than traditional models to significantly reduce overall, long-term disinfection costs

HOCl has a wide range of industry applications and has been used as a disinfectant for more than 100 years

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In consumer product reviews, janitorial services saved from 50-64% on disinfectant and 45-70% on manpower

We help food manufacturing companies choose the right
disinfectants and technologies to keep customers and employees safe.

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